Monday April 6th, 2026 12pm Cooking Class
Apr
6

Monday April 6th, 2026 12pm Cooking Class

Fig, Goat and Walnut Crostini

Braised Beef Short Rib Cannelloni

Strawberry and White Chocolate Zabaglione

$59.99 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
Monday April 6th, 2026 2:30pm Cooking Class
Apr
6

Monday April 6th, 2026 2:30pm Cooking Class

Fig, Goat and Walnut Crostini

Braised Beef Short Rib Cannelloni

Strawberry and White Chocolate Zabaglione

$59.99 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
NEW! Paint & Sip at Prima
Apr
24

NEW! Paint & Sip at Prima

  • Lunch Platter - Whipped Goat Cheese and Honey Crostini

    Prima Chicken Sandwich

    Chocolate Dipped Cannoli
    Bottomless House Wines or Domestic Drafts

  • Step-By-Step Instruction From Artist Kathy Hodge Rolfes

  • 12pm - 3pm

  • 59.99 Per Person

Click Here to Book!

View Event →

Exclusive: Tuesday March 24th, 2025 12pm Cooking Class
Mar
24

Exclusive: Tuesday March 24th, 2025 12pm Cooking Class

Butter-Poached Lobster Over Polenta With Pomegranate Reduction

Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables

Hibiscus & Pistachio Panna Cotta

Exclusive Class March 24th: $100 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
Exclusive: Monday March 23rd, 2025 2:30pm Cooking Class
Mar
23

Exclusive: Monday March 23rd, 2025 2:30pm Cooking Class

Butter-Poached Lobster Over Polenta With Pomegranate Reduction

Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables

Hibiscus & Pistachio Panna Cotta

Exclusive Class March 23rd: $100 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
Exclusive: Monday March 23rd, 2025 12pm Cooking Class
Mar
23

Exclusive: Monday March 23rd, 2025 12pm Cooking Class

Butter-Poached Lobster Over Polenta With Pomegranate Reduction

Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables

Hibiscus & Pistachio Panna Cotta

Exclusive Class March 23rd: $100 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
Monday February 9th, 2026 2:30pm Cooking Class
Feb
9

Monday February 9th, 2026 2:30pm Cooking Class

Yucca Fries with lemon-garlic aioli

Jerk Steak with rice and plantains

Plantains foster with Ice Cream

$59.99 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
Monday February 9th, 2026 12pm Cooking Class
Feb
9

Monday February 9th, 2026 12pm Cooking Class

Yucca Fries with lemon-garlic aioli

Jerk Steak with rice and plantains

Plantains foster with Ice Cream

$59.99 per person

Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.

Limited Availability.

CLICK HERE TO BOOK NOW!

View Event →
NEW! Paint & Sip at Prima
Feb
6

NEW! Paint & Sip at Prima

  • Lunch Platter - Short Rib Arancini Croistini,

    Half Chicken Cordon Bleu Sandwich

    Decadent Chocolate Cake

  • Bottomless House Wines or Domestic Drafts

  • Step-By-Step Instruction From Artist Kathy Hodge Rolfes

  • 12pm - 3pm

  • 59.99 Per Person

Click Here to Book!

View Event →